1.100% made from cow's milk
2.Made by esterification technology
3.Natural color and flavor
4.Creamy butter for healthy diet
Item-name:Unsalted cow milk butter
Brand name: wanmei,kangermei(we can also ODM,OEM)
Product type: Cream butter
Physical & Chemical Indices
4)Milk solids: ≤ 2%
5)-Iodine value: 26-40 range
6)Saponification value: 225-335 range--------------------- -
7)Reichert meissel value: 25-32 range
8)Polenske index: -1.5-3.7
9)Radio activity content: ≤10 BQ/KG
10)Kirschner index : 21-27
11)Peroxide: 1 MEQ per kg max
Shelf life:12 months
It can be widely used in manufacturing quality
bread,cookies,cakes,candy and so on.-
1.Made by updated technology owned by professor Qian Shengqiu from
University of science and technology of China. It contains neither
cholesterol nor trans-fatty acid, which is unique in our domestic
market. What's more, this kind of frying oil contains rich linoleic
acid which benefits human health very much.
2.100% made from cow's milk.Possessing the features of natural
butter,its fragrance is natural as well as rich. At the same time,
it has good maneuverability, which enables the- finished food
to-possess pure color.
3.It's moisture free and has stable quality. So it's an ideal
substitutes for salad oil.
1.Packaging: Carton lined with poly bag
3.Net Weight:25 kg/carton
Shipment & Payment
Terms of payment: L/C;T/T
Place of origin: Anhui,China(Mainland)
Delivery time: Within 50days after receiving your order
Validity:Within 15 days after the date
Minimum order quantity:21.75 tonnes/1 20ft container
Main export market
Asia,North America, South America,Europe, Africa, Oceania, Middle
It's made by updated technology owned by professor from University
of- science and technology of China AND imported imported
equipments from Italy.
Please store products in cool and dry places.Direct sunlight should
PS:We can manufacture products according to your specific requests.
Sincerely look forward to our long-term cooperation.